Lucy Francis Lucy Francis

Christmas Already?

It’s been a whirl-wind few months, with London Cocktail Week, vermouth masterclasses, tastings and launches keeping us busy!

We’d like to welcome Willem Barentsz on board at Domino – a new jasmine-infused gin, whose launch we celebrated in style at Mayfair’s Cartizze bar with a Jasmine Fizz or two. Already listed as the Telegraph’s favourite craft gin, it’s one to keep an eye on in the new year…

It’s been a whirl-wind few months, with London Cocktail Week, RumFest, vermouth masterclasses, tastings and launches keeping us busy!

We’d like to welcome Willem Barentsz on board at Domino – a new jasmine-infused gin, whose launch we celebrated in style at Mayfair’s Cartizze bar with a Jasmine Fizz or two. Already listed as the Telegraph’s favourite craft gin, it’s one to keep an eye on in the new year…

Burger fans will be happy to note that Le Bun have got the festive season covered– with some epic seasonal buns both on the specials and the party bookings menu – Christmas-Tree Smoked Deer anyone?!

Also ready for Christmas, Christabel’s will soon be holding her ‘Festive Rocktail’ classes – a glitzy evening shaking, mixing and bejewelling cocktails, with some festive tunes and canapés thrown in!

Roll on party season!

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Lucy Francis Lucy Francis

Autumn rules ok!

Wow, September, how did that happen?? Autumn is here and looking good, with London Cocktail Week and RumFest just around the corner, we’re excited for a series of Negroni masterclasses hosted by Cocchi’s legendary Roberto Bava and Diplomatico rum are about to reveal some very tasty new products…

Wow, September, how did that happen?? Autumn is here and looking good, with London Cocktail Week and RumFest just around the corner, we’re excited for a series of Negroni masterclasses hosted by Cocchi’s legendary Roberto Bava and Diplomatico rum are about to reveal some very tasty new products…

Hit French-American street food sensation, Le Bun, is back after a festival-filled summer and pitching up at a new residency in Dalston until January, expect some delicious new, festive dishes…prerequisite that truffle will be involved somehow!

Lastly, hostess with the mostess, Christabel Beeson is launching a new range of Cocktail Party Kits in time for Christmas…these shimmery, fun-packed kits are the ultimate addition to any party…. Flirt or a Zinger cocktail anyone??

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Lucy Francis Lucy Francis

Summertime

Revelling in the not-so-disappointing British summer this year, we've been making the most of the great outdoors: hosting an event with Foodism magazine readers and Diplomatico's newly-found 'Diplomats of a new era' on a Shoreditch rooftop, sipping Cocchi spritzes at Piccolino's Aperi-Tea and bringing the outside in with Jensen's 'Garden to Glass' cocktails. Our/London will be helping us relax in between times, with the release of their home Infusion Kits with P&T and the upcoming 'Re-Turnmills' - a chilled Sunday brunch collaboration with the guys over at Albion Clerkenwell. The fun continues past the summer too, we're already looking forward to October's Rum Fest and (eek!) making plans for Christmas!

Enjoy the sunshine!

Revelling in the not-so-disappointing British summer this year, we've been making the most of the great outdoors: hosting an event with Foodism magazine readers and Diplomatico's newly-found 'Diplomats of a new era' on a Shoreditch rooftop, sipping Cocchi spritzes at Piccolino's Aperi-Tea and bringing the outside in with Jensen's 'Garden to Glass' cocktails. Our/London will be helping us relax in between times, with the release of their home Infusion Kits with P&T and the upcoming 'Re-Turnmills' - a chilled Sunday brunch collaboration with the guys over at Albion Clerkenwell. The fun continues past the summer too, we're already looking forward to October's Rum Fest and (eek!) making plans for Christmas!

Enjoy the sunshine!

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